This is an absolutely delicious, hearty breakfast that came from who other than fatfreevegan.com. I thought for sure I would need to eat at least 2 to get full but I was full before I even finished one, and it only took like 10 minutes to cook! Highly recommended for both weekends or weekdays!
Fruit Stuffed French Toast
4 slices whole grain bread
1/2 cup soymilk
1/2 Tbsp flour
1 tsp sugar
1 Tbsp nurtritional yeast flakes
1/4 tsp salt
1/4 tsp vanilla extract
4 large strwaberries
1 banana
2 Tbsp Maple syrup
Whisk together all ingredients from soymilk to vanilla extract. Dip slices of bread into the mixture and fry on skillet till golden brown (about 1 1/2 minutes per side). While the toast is cooking mix the rest of the ingredients and put that mixture between two slices of cooked toast and a bit on top.
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